Technology Feature Articles

Technology Feature Articles

Franchise Sector Showcase

Informative Technology franchise articles to support business buyers, franchisees, and franchisors.

Christy Barnes, VP of marketing at Camp Bow Wow, shares the brand's mission of making dogs (and their humans!) happy
  • Kerry Pipes
  • 5,421 Reads 2 Shares
Consumers are seeing a growing number of requests for tips at businesses and say they feel manipulated to leave tips when checking out with tablets.
  • Kerry Pipes
  • 4,413 Reads 4 Shares
Check out our June roundup of consumer marketing news!
  • Eddy Goldberg
  • 3,051 Reads 1 Shares
Franchise Update Media to announce 2023 Franchise Innovation Award winners at FCXC, June 20-22 in Atlanta
  • Franchise Update Media
  • 5,451 Reads 19 Shares
We asked Home Franchise Concepts’ CDO what tech trends he is seeing in franchise development, and how he is responding
  • Franchise Update Media
  • 4,122 Reads 5 Shares
Franchise brands are adopting new technology to improve all aspects of their operations
  • Colleen McMillar
  • 5,127 Reads 31 Shares
Littler’s Annual Employer Survey reveals what 500+ high-level U.S. executives are thinking about work in 2023
  • Eddy Goldberg
  • 3,024 Reads
Stephanie Coffey saw an opportunity in the nail care business, so she and her husband founded Frenchies Modern Nail Care.
  • Kerry Pipes
  • 5,737 Reads 13 Shares
Our May roundup of consumer marketing news takes a look at AI, data vs. privacy, automation, loyalty, and more
  • Eddy Goldberg
  • 3,528 Reads 4 Shares
New survey shows how the arrival of generative artificial intelligence is affecting marketing plans and consumer behavior
  • Eddy Goldberg
  • 28,943 Reads 3 Shares
Darden Coors (yes, that Coors) left her law career and today is CEO of Salad Collective and its 3 “better for you” brands
  • Kerry Pipes
  • 4,669 Reads 1 Shares
Angry Crab Shack
SPONSORED CONTENT
Angry Crab Shack
SPONSORED CONTENT
Angry Crab Shack
SPONSORED CONTENT
Technologies such as VR, AI, and more are changing the face of employee training from the frontline to the C-suite
  • Evan Hackel
  • 5,102 Reads
AI session at IFA in Las Vegas drew an overflow cro... partly thanks to the growing power of LinkedIn to spread the word
  • Jack Monson
  • 5,075 Reads 58 Shares
How AI can help your frontline staff improve your customers’ experience—and their own!
  • John DiJulius
  • 3,421 Reads 3 Shares
Check out our May roundup of consumer marketing news!
  • Eddy Goldberg
  • 3,621 Reads 1 Shares
MJ Riva, CEO at Pizza Factory
  • Franchise Update Magazine
  • 3,133 Reads 6 Shares
Now’s the time for restaurants to start hiring and training staff for their busy summer season
  • Rahkeem Morris 
  • 5,130 Reads 13 Shares
Frandev 101: 3 old-school principles to master for franchisee recruitment success
  • FranConnect
  • 4,921 Reads 13 Shares
Numerator Monthly Retail Sales Report says retail sales for March up 1.2% over February
  • Kerry Pipes
  • 3,386 Reads 5 Shares
Barbara Moran-Goodrich: Co-Founder, CEO and Chairwoman
  • Franchise Update Magazine
  • 3,630 Reads 34 Shares
How to get your customer service staff to be present and provide genuine hospitality during their interactions with customers.
  • John DiJulius
  • 4,118 Reads 12 Shares
MassageLuXe
SPONSORED CONTENT
MassageLuXe
SPONSORED CONTENT
MassageLuXe
SPONSORED CONTENT
Looking for love? Consumer love, that is, in a changing world of online customer reviews and influencers
  • Eddy Goldberg
  • 3,941 Reads 7 Shares
Check out our April roundup of consumer marketing news!
  • Eddy Goldberg
  • 3,726 Reads 2 Shares
Using AI-powered brand intelligence on a hyperlocal level is key to improving your customers’ experience
  • Cynthia Sener
  • 5,885 Reads 6 Shares
Robin Gagnon, CEO of We Sell Restaurants
  • Franchise Update Magazine
  • 3,214 Reads 5 Shares
Been offered phony conference attendee lists or discounted hotel rates? The FTC wants to crack down on impersonation fraud and seeks your input!
  • Franchise Update Media
  • 3,371 Reads 6 Shares
1 ways to improve your customer service and make 2023 your best year ever!
  • John DiJulius
  • 3,687 Reads 7 Shares
TD Bank survey finds inflation continues to be the top challenge for restaurants, but operators are optimistic
  • Kerry Pipes
  • 3,566 Reads 3 Shares
Linda Chadwick, CEO, President of Rita’s Italian Ice & Frozen Custard Share Her Journey To The Top
  • Franchise Update Magazine
  • 4,204 Reads 10 Shares
Looking to sell? Finding the right PE partner can help you to maximize your return
  • Carty Davis
  • 4,618 Reads 38 Shares
Share This Page

Subscribe to our Newsletters