Food Feature Articles
Informative Food franchise articles to support business buyers, franchisees, and franchisors.
Husband-and-wife multi-brand franchisees Kaleb and Patricia Warnock have diversified with a third brand in the El Paso market
- Kerry Pipes
- 7,879 Reads 511 Shares
New research finds 74% of Americans expect restaurants to cut portion sizes and switch to cheaper ingredients to combat food price inflation.
- Kerry Pipes
- 2,623 Reads 5 Shares
5 tips for service recovery – the ability to turn an unhappy customer into a long-term, loyal one
- John Tschohl
- 4,912 Reads 22 Shares
Drew Gressett founded a burger brand, bought into Zaxby’s, and is looking to diversify further with a third brand
- Kerry Pipes
- 8,999 Reads 40 Shares
6 multi-brand restaurant operators tell how Covid has affected their business, how they’ve responded, and which changes will be permanent
- Franchise Update Media
- 3,104 Reads 6 Shares
2022’s Mega 99 list ranks the country’s largest multi-unit franchisee by unit count, including their brands
- Multi-Unit Franchisee
- 17,308 Reads 25 Shares
FRANdata compares pre- and post-Covid franchising performance by sector, unit growth, opening trends, continuity rates, transfer rates, and more
- Darrell Johnson & Christina Niu
- 5,070 Reads 16 Shares
Jennifer Schuler i only the 2nd CEO of Wetzel’s Pretzels since its founding in 1994, after taking the helm from co-founder Bill Phelps in 2019
- Kerry Pipes
- 3,453 Reads 9 Shares
Bill Edwards’ biweekly newsletter rounds up international franchise news, stats, trends, and more from a worldwide network of correspondents
- Eddy Goldberg
- 4,351 Reads 2 Shares
Multi-unit, multi-state operator to add 40 Big Chicken locations in North Florida and Northwest Arkansas to its holdings.
- Kerry Pipes
- 4,400 Reads 7 Shares
The outlook for restaurants in 2022 is positive, says Robin Gagnon, CEO of We Sell Restaurants
- Robin Gagnon
- 4,730 Reads 7 Shares
Jersey Mike’s annual Month of Giving helps the brand create franchisee buy-in for the marketing team
- Helen Bond
- 5,510 Reads 96 Shares
Your Pie CMO Lisa Dimson calls herself a change agent – both across the company and in her own leadership role, part 2
- Kerry Pipes
- 3,693 Reads 5 Shares
After years of working on the franchisor side, David Blackburn got tired of making other people money. Now he’s McAlister’s largest franchisee.
- Kerry Pipes
- 9,205 Reads 135 Shares
Franchise brands are among the worldwide companies and organizations withdrawing from Russia and sending aid to Ukraine
- Eddy Goldberg
- 4,094 Reads 3 Shares
Bill Edwards’ biweekly newsletter rounds up international franchise news, stats, trends, and more from a worldwide network of correspondents
- Eddy Goldberg
- 6,520 Reads 6 Shares
Your Pie CMO Lisa Dimson calls herself a change agent – both across the company and in her own leadership role
- Kerry Pipes
- 5,026 Reads 11 Shares
Qdoba multi-unit operator inks agreement to bring 12 locations of Dave’s Hot Chicken to the Baltimore area.
- Kerry Pipes
- 6,246 Reads 4 Shares
Covid has changed the M&A game for multi-unit franchisees in 2022
- Carty Davis
- 4,546 Reads 3 Shares
Hot Dog on a Stick has been entertaining customers and celebrities alike for more than 75 years
- Jenn Johnston
- 7,894 Reads 13 Shares
Four multi-unit franchisees offer tips on attracting, hiring, training, and retaining employees in the 2022 labor shortage, part 1
- Helen Bond & Kerry Pipes
- 5,478 Reads 29 Shares
A new development agreement with Legacy Hospitality Companies will see the organization bring 10 The Habit Burger restaurants to the Tampa, Florida area
- Kerry Pipes
- 4,935 Reads 13 Shares
Expert tips for finding the right location for your next restaurant in 2022
- John Ramsay
- 7,435 Reads 63 Shares
After 19 years as a Little General Stores employee, Greg Darby bought the company!
- Kerry Pipes
- 8,060 Reads 72 Shares
Multi-unit IHOP franchisee signs on to bring 3 Big Whiskey’s American Restaurant & Bar locations to south Florida
- Kerry Pipes
- 4,476 Reads 4 Shares
National Restaurant Association’s 2022 State of the Restaurant Industry report points to year of transition as recovery continues.
- Kerry Pipes
- 3,218 Reads 8 Shares
Southeast operator signs deal to bring 50 Fuzzy’s Taco Shop locations to new and existing markets
- Kerry Pipes
- 4,249 Reads 3 Shares
Multi-brand operators ink massive 300-unit development deal to bring Roll-Em-Up Taquitos to Texas and Oklahoma markets
- Kerry Pipes
- 3,560 Reads 4 Shares
4 ways Covid is changing franchise models in 2022
- Lynne Hanson
- 5,478 Reads 9 Shares
See what these franchise pros thought about 2021 – and what they predict for 2022
- Franchise Business Review
- 5,073 Reads 39 Shares
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